Lunch

Two special blend burger patties topped with American cheese, on top of shredded lettuce, with onion, tomato, pickle, and special sauce.

Our special blend burger served on a bed of shredded lettuce, topped with tomato, Hatch green chilis, American cheese, and our Hatch aioli.

Our special blend burger patty served open faced and smothered in our house-made Chili and melted
cheddar cheese. Garnished with diced onions.

Tender chicken breast, topped with hot diced Hatch chilis, melted Swiss cheese, tomato, and our house-made Hatch aioli.

We take sliced turkey, sugar-cured bacon, tomato, and our special avocado spread, and serve it on grilled Sourdough.

Tender, prime roast beef served on a grilled roll with au jus dipping sauce.

We take three slices of your choice of toast and layer it with bacon, lettuce, tomato, ham, turkey, American cheese, and mayo.

Grilled corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, served on grilled Rye bread.

Our crispy fried, hand-breaded chicken tenders, tossed in our Nashville sauce, with shredded lettuce, pico de gallo, and topped with our special bleu cheese aioli.

Premium sugar-cured Smokehouse bacon, shredded lettuce, tomato, and mayo served on your choice of toasted bread.

Two of our special blend burger patties, melted Swiss cheese, and grilled onions, served on grilled Rye.

Our thinly sliced New York steak, peppers and onions, sauteed all together and topped with Nacho cheese. Served on a grilled Hoagie roll.

Shredded lettuce, grilled chicken beast, roasted red pepper, caramelized onions, topped with melted mozzarella cheese and our Baja sauce. Served on a bun.